Food Service Worker

@ Wegmans Food Markets
Wegmans Food Marketswegmansfoodmarkets.com

Food Service Worker

West Seneca, NY
Posted 2 days ago

About the job

Wegmans offers fresh ingredients, quality food, and excellent benefits. As a Food Service Worker, you'll prepare meals, assist customers, and work in a fast-paced, team-oriented environment. Passion for food and customer service is key.

Requirements

  • Ability to work in fast-paced environment
  • Customer service skills
  • Food preparation knowledge
  • Team-oriented mindset

Qualifications

  • Must be 18 or older
  • Passion for food
  • Flexible schedule
  • Strong communication skills

Full job description

Location:

370 Orchard Park Road West Seneca, NY 14224

  

Availability Requirement for this role:

Applying to this requisition allows you to be considered for multiple opportunities. Please provide as much availability that works with your schedule.

Age Requirement:

Must be 18 years or older

Time Type:

Part time

  

Pay Range:

$16.50 - $17 / hour

Why Work Here

Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of. 

Job Description:

Our customers choose Wegmans for the freshest ingredients, delicious meal options, and the helpful people in our stores. As a member of our restaurant foods team, you are at the heart of helping people make great meals easy. In this role, you’ll help educate our customers about the exceptional ingredients and products we offer and work as part of a team to create high quality products. If you have a passion for food and enjoy working in a fast-paced environment, then this could be the role for you!

What You'll Do

  • Cut, prepare, and serve a variety of hot and cold food items
  • Prepare, package and assemble meals
  • Build relationships with customers and provide incredible service by addressing their needs in a timely and effective manner
  • Use effective and proper procedures for food preparation, storage, rotation, stocking, and merchandising

  

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