Cook

@ ASM Global-SMG
ASM Global-SMGasmglobal-smg.com

Cook

Posted 4 days ago

About the job

Legends Global manages public assembly facilities, offering event spaces, food service, and entertainment. This role involves food prep, presentation, and maintaining safety standards at the Worcester venue, supporting large events.

Requirements

  • High School Diploma or GED
  • One year banquet experience
  • Ability to work with staff
  • Ability to undertake multiple tasks
  • Creative buffet presentation

Qualifications

  • At least 18 years old
  • Good communication skills
  • Ability to lift 30 pounds
  • Flexible working hours
  • Professional appearance

Full job description

Legends Global, the leader in privately managed public assembly facilities, has an immediate opening for a Part Time Cook at the DCU Center in Worcester, Massachusetts 01608.  This is a part time, event related position.  

POSITION SUMMARY: 

This position works in the main kitchen and in concessions preparing food items for the facility.  

POSITION RESPONSIBILITIES: 

  • Fulfill the service per each Banquet Event Order (BEO)  

  • Maintain all kitchen equipment cleanliness and annual maintenance  

  • Design buffet food presentations with creativity  

  • Prepare recipes as directed  

  • Maintain a clean and safe working environment  

  • Other duties as assigned  

SUPERVISORY RESPONSIBILITIES: 

There are no supervisory responsibilities for this position.  

QUALIFICATIONS: 

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.  

EDUCATION AND /OR EXPERIENCE: 

  • High School Diploma or GED required 

  • At least one year experience in a banquet facility preparing meals for large events  

SKILLS AND ABILITIES: 

  • Ability to work with other staff members in the facility  

  • Ability to undertake and complete multiple tasks  

  • Ability to be creative with buffet food presentations and maintain a quality product  

  • Ability to take direction well  

  • Ability to work flexible hours including daytime, evening, weekends and holidays, as needed  

  • Must be able to read, write and speak in English  

  • Must have professional attitude and appearance  

  • Must be at least 18 years old  

PHYSICAL DEMANDS: 

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.  Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.  While performing the duties of this job, the employee is regularly required to stand and walk for long hours.  Stooping and lifting is also required.  Must be able to lift 30 pounds to the waist. 

HOURLY RATE:  $21.00

NOTE: 
The essential responsibilities of this position are described under the headings aboveThey may be subject to change at any time due to reasonable accommodation or other reasonsAlso, this document in no way states or implies that these are the only duties to be performed by the employee 

 

TO APPLY: 

This position offers a competitive salary and benefit packagePlease send a copy of your most recent resume and cover letter including salary requirements by clicking and following the link below: 

 

 

To be considered for any open position, you must complete the application process completely through the link providedApplicants that need reasonable accommodation to complete the application process may call 508-929-0114. 

 

HR Manager 
DCU Center 
50 Foster Street 
Worcester, MA 01608 

 

Legends Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities and protected Veterans to apply.  VEVRAA Federal Contractor 

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