Bilingual Maintenance Manager - Food Manufacturing
@ Goodwin RecruitingBilingual Maintenance Manager - Food Manufacturing
About the job
A food manufacturing company seeking an experienced bilingual (English/Spanish) Maintenance Manager to lead maintenance operations, troubleshoot equipment, and ensure safety and standards within a high-volume environment.
Requirements
- 5+ years maintenance experience
- 2-4 years leadership
Qualifications
- Food manufacturing experience
- Knowledge of electrical systems
- Familiarity with HACCP and GMPs
- Ability to work in refrigerated environments
- Strong computer skills
Full job description
Bilingual Maintenance Manager opportunity!
Our client, a well-established food manufacturing operation, is seeking an experienced Bilingual (English/Spanish) Maintenance Manager to lead day-to-day maintenance activities within a high-volume production environment.
This role is ideal for a leader who enjoys troubleshooting complex equipment, coaching technicians, and partnering closely with production to maximize uptime and reliability.
Compensation & Benefits:
- Competitive base salary (commensurate with experience)
- Medical, dental, and vision insurance available
- Paid time off and holidays
- Long-term career stability with a growing organization
Requirements & Responsibilities:
- Lead maintenance team response to production and facility needs
- Troubleshoot and repair production equipment, including electrical, hydraulic, pneumatic, and mechanical systems
- Provide hands-on coaching and technical guidance to maintenance technicians
- Support PLC troubleshooting and production systems such as cookers, spice delivery systems, and spiral freezers
- Oversee preventive maintenance scheduling and execution
- Maintain accurate CMMS records for work orders, PMs, and parts usage
- Collaborate closely with production leadership to minimize downtime
- Ensure compliance with safety, sanitation, and food safety standards
Required Qualifications:
- 5+ years of industrial maintenance experience in food manufacturing
- 2–4 years of maintenance leadership or supervisory experience
- Strong working knowledge of 480v electrical systems
- Experience with hydraulics, pneumatics, and power transmission
- Food manufacturing experience (meat or RTE preferred)
- Familiarity with HACCP, LOTO, GMPs, and sanitation standards
- Ability to work in a refrigerated environment
- Strong computer skills (CMMS, Microsoft Word, Excel)
- Ability to lift up to 50 pounds
- Ammonia refrigeration systems exposure
- Boiler and facility utility systems experience
- Welding skills
This is the opportunity for you!
Don't hesitate!
Submit your resume for immediate consideration today!