Cook

@ Marriott Resorts Hospitality Corporation
Marriott Resorts Hospitality Corporationmarriottresortshospitalitycorporation.com

Cook

Newport Coast, CA
Posted 2 days ago

About the job

Marriott Vacations Worldwide creates memorable vacation experiences. As a Cook, you'll prepare food, ensure safety, engage guests, and contribute to a positive team in a beautiful work setting with excellent benefits.

Requirements

  • Availability for weekends and holidays
  • Ability to operate kitchen equipment
  • Knowledge of food safety procedures
  • Ability to stand for extended periods
  • Lift up to 25 lbs

Qualifications

  • Good communication skills
  • Team-oriented attitude
  • Basic food handling knowledge

Full job description

Hourly Rate: $26.60

Are you looking for a place where meaningful moments are made together?

Hourly Wage: $26.60

Shift: 1st/2nd; must be available to work weekends and holidays

Position type: part Time  

 

At Marriott Vacations Worldwide (MVW), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. As a Cook at MVW, you will assist in providing our Owners/guests with experiences and events to make memorable vacation memories, where meaningful moments are made together. 

 

Where great benefits lead to a life fulfilled. 

  • Competitive Pay 

  • Medical/Dental/Vision/401K opportunities 

  • Travel discounts 

  • Credit Union Membership 

  • Tuition Reimbursement 

  • Professional Counseling & Family Support 

  • Growth and Development Opportunities 

  • *Benefit Eligibility will vary by position 

 

Site Specific Perk:

  • Free On-Site Parking  

  • Discounted meals, complimentary soft drinks  

  • Department celebrations 

  • Associate Appreciation Week 

  • Monthly associate recognition and reward programs 

  • Company branded winter coat, uniform, and work shoe stipend provided 

  • Discounted Bus Pass 

  • Carpool Incentives 

 

As a Cook, a typical day will include:  

  • Operates ovens, stoves, grills, microwaves, and fryers to prepare foods. 

  • Maintains up-to-date knowledge of company food safety programs. 

  • Cooks all potentially hazardous food to correct temperatures following HACCP guidelines. 

  • Follows all food safety and handling policies and procedures. 

  • Sets up and breaks down workstation with required tools, equipment, or supplies. 

 

Guest Experience and Company Standards 

  • Welcome and greet guests and anticipate and address their needs. 

  • Interact with colleagues and guests professionally and promptly. 

  • Contribute to team goals. 

  • Always follow company policies and safety procedures. 

 

To Become a Cook at MVW:  

  • Available to work various shifts, holidays, and both weekend days. 

  • Reach overhead and below the knees, perform bending, twisting, pulling, and stooping, and be able to stand, sit, or walk for an extended period of time. 

  • Lift/Carry/Push/Pull Items that Weigh up to 25lbs without assistance. 

  • Position may require background and drug screening contingent on company policy in accordance with applicable legal requirements.  

Marriott Vacations Worldwide is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.

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