Food Service Team Member
@ Kings IslandFood Service Team Member
About the job
Dorney Park is a recreational venue offering thrilling rides and entertainment. The Seasonal Plumber role involves plumbing repair, installation, and maintenance, supporting park operations. Benefits include free park admission, uniforms, tickets, discounts, and employee events. Join us for a fun, dynamic environment.
Requirements
- Experience in plumbing repair
- Ability to work with various materials
- Good judgement and safety focus
- Customer service orientation
- Ability to work flexible hours
Qualifications
- Passion for helping others
- Supportive attitude
- Ability to interact with diverse teams
- Excitement for Dorney Park
- Availability on weekends and holidays
Full job description
$15.50 / hour + TIPS
Apply and get hired the same day - no formal interview required!
Age Requirements
This position has a minimum age requirement of 16 years old.
Joining our Food & Beverage Team means providing a positive dining experience to our guests while maintaining safe and sanitary food practices.
With more than 100 rides, an award-winning kids’ area, 33-acre waterpark, shows and attractions, Kings Island offers the perfect combination of world-class thrills and attractions.
Some of our amazing perks and benefits:
- FREE Admission to Kings Island and other Six Flags Parks and Waterparks!
- FREE tickets for friends and family!
- Exclusive employee RIDE nights, GAME nights, and FREE F OOD events!
- Training and development programs with opportunities for advancement!
- Programs in F ood Certification, Diversity & Inclusion, and more!
- Discounts on park f ood and merchandise!
- Discounted on-site dormitory housing for Team Members living 30+ miles away (18+ only) .
Responsibilities:
- Preparing meals and maintaining a clean and safe environment.
- Utilizing registers and correctly collecting payment for orders.
- Fulfilling guests’ orders and answering any questions they may have.
- Maintains proper stock levels for all serving, kitchen, dining, and condiment areas.
- Greets guests, ensures quality service, and resolves concerns for guests.
Qualifications:
- You!
- People who interact well with others from all backgrounds and age groups.
- Individuals who work well within a team with a commitment to safety.
- Availability to include some weekdays, weekends, evenings, and holidays as needed.
- People who love helping others and will support the needs of our guests and Team Members.
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