Sous Chef
@ Goodwin RecruitingSous Chef
About the job
A top restaurant group seeks a Sous Chef to lead high-volume kitchen operations. Must be a hands-on leader with experience in quality scratch cooking and team building.
Requirements
- 2+ years Sous Chef experience
- Hands-on chef background
- Service-oriented mindset
- Experience in high-volume sales
- Familiar with systems and routines
Qualifications
- Professional image and demeanor
- Experience in scratch kitchens
Full job description
One of the hottest restaurant groups in the area is looking for its next culinary star!! We are looking for our next Sous Chef to operate one of our high-volume locations. If you are a dynamic leader great at building unifying teams in the back of the house, you should apply now!
Sous Chef Requirements:
- 2 years prior experience in a Sous Chef position
- HANDS-ON Chef with a background used to systems and routines
- Exceptionally service-oriented/ understands hospitality time
- Experience in quality scratch kitchens
- Used to very high-volume sales
- Professional image & demeanor
Sous Chef Benefits:
- Competitive Salary
- Tremendous potential for development and growth
- Bonus Potential
- Healthcare Program
- Paid Vacation Time
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