Research & Development Chef
@ CrumblResearch & Development Chef
This job is still taking applications, but it's been up a while.
About the job
Crumbl is the fastest-growing cookie company in the US, renowned for unique flavors and innovative desserts. The R&D Chef will develop recipes, support projects, and maintain quality in a dynamic culinary setting to elevate Crumbl’s dessert offerings.
Requirements
- Minimum 2 years culinary experience
- Understanding of cookies and pastry
- Formal culinary degree required
- Strong organizational skills
- Excellent communication skills
Qualifications
- Creative and results-oriented
- Self-motivated and adaptable
- Time management abilities
- Team player
- Food science knowledge
Full job description
Duties and Responsibilities
- Ability to hear the description of a new idea or receive a brief of a concept and can execute the project to create an accurate recipe.
- Responsible for helping the Director of Research & Development with special projects. Special Projects will require knowledge and execution of both baking cookie and dessert recipes.
- Execute recipes that adhere to the Crumbl Standards and are based on the priority of the dessert Calendar as directed by R&D leaders.
- Document and note all developments, projects, and recipes to report to the manager of Research & Development, Director of R&D, and other leaders in appropriate internal communication tools.
- Assists testing team and product management team to ensure quality execution of dessert recipes for assessment and testing.
- Ability to simultaneously follow a recipe and be organized with notes on changes.
- Write new recipes with weight, processes, and insights as recipes are being developed.
- Cleaning, organization, and maintenance of the Test Kitchen alongside other bakers.
- Ability to pivot and take constructive criticism.
Qualifications
- Minimum 2 years experience in a fast-paced, creative, professional culinary setting.
- A comprehensive understanding of cookies/pastry is required.
- Formal culinary degree/education is required
- An understanding of general food science
- Exemplary decorating skills and attention to detail when it comes to quality standards
- Utah Food Handlers Permit will be needed and we can help with the process if you don't have a UT permit.
- Excellent communication skills; written and verbal
- Highly organized and self-motivated
- Time management skills
- Demonstrated ability to create structure and prioritize work
- Comfortable working in a fast-paced, results-oriented culture
- Flexible and adaptable; able to work and thrive in ambiguity
- Team player
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