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High-Volume Casual Full-Service GM

Goodwin Recruiting

Goodwin Recruitinggoodwinrecruiting.com

High-Volume Casual Full-Service GM

New York, NY
Posted 4 days ago

About the job

Join a long-established beer-centric restaurant group in NYC as a General Manager. Oversee high-volume operations, lead teams, build sales, and work towards a Director of Operations role with growth opportunities and benefits.

Requirements

  • 5+ years as General Manager
  • High-volume restaurant experience
  • Leadership skills
  • Financial acumen
  • NYC clientele experience

Qualifications

  • Proven leadership qualities
  • Fast-paced environment adaptability
  • Relationship building skills
  • Passionate and persistent personality
  • Strong service knowledge

Full job description

This is a great opportunity for a high-level high-volume Casual Full-Service Restaurant General Manager to join a long-standing beer-centric concept, where you can employ your leadership skills, experience, and know-how. You MUST have a high volume full-service background in the NYC market as well as a strong financial acumen, and a passion for food and beer. Does this sound like you? We are a group that has 15 existing locations and then 10 more on the books in the next two years. This position will turn into a Director of Operations so we offer excellent growth potential. This is a terrific opportunity for someone who is hands-on and understands the steps of service and building a team. Great salary, PROFIT SHARING, bonus and benefits, and growth.


Restaurant General Manager Qualifications:

  • Exceed the expectations of every guest every time - it's what we do!
  • Execute polished and professional services
  • Train, coach, and direct team - set high expectations
  • Build strong vendor relationships
  • Take initiative and responds to all opportunities to motivate and lead the team
  • Out-of-the-box thinker who knows how to build sales
  • Ownership, Accountability, and Integrity in all you do

Restaurant General Manager Qualifications:

  • Must have at least 5 years of experience as a General Manager
  • Good Tenure
  • Strong and proven leadership qualities
  • Ability to thrive in a fast-paced, high-profile environment - extensive experience with NYC clientele required
  • Proven ability to uphold standards, exceed expectations, and build relationships
  • Passionate, patient, and persistent personality

Restaurant General Manager Benefits:

  • Competitive Salary and benefits package
  • HUGE opportunities for growth and advancement in a stable, growing, forward-thinking organization
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